発酵バレーNAGANO 〜発酵食品のコラボレーション〜／Fermentation Valley NAGANO ~Collaboration of Fermented Foods~ （12:00～17:00 ／ 事前予約の割引有り。当日受付可。）
2023年11月24日（いいにほんしょく）和食の日に設立された「発酵バレーNAGANO」による東京初のイベントを銀座NAGANOで開催します！
長野県の誇る発酵食品のコラボレーション料理とお酒のマリアージュを是非お楽しみください！
The first event in Tokyo will be held at Ginza NAGANO by
\"Fermentation Valley NAGANO
\" Fermented food associations and companies in Nagano Prefecture will join hands to enhance the taste of fermented foods.We hope you will enjoy the marriage of collaboration dishes and alcoholic beverages of fermented foods that Nagano Prefecture is proud of!
Ticket holders will enjoy tasting of fermented food collaboration dishes by Chef Nakamura of Nekono Wine and tasting of Nagano\'s sake, wine and beer.
